ANTIPASTI
PIZZA GARLIC BREAD €6.50 (V) (Vegan option)
Grilled pizza bread with garlic and cheese.
G (Wheat) MK
POLPETTE AL SUGO DI POMODORO €13
Italian meatball in rich tomato sauce served with garlic bread.
G (Wheat) MK
BRUSCHETTA DELLA CASA €12 (V)
Toasted, rustic bread topped with plum tomato, garlic, olive oil, basil, mozzarella and black olive.
G (Wheat) MK
MARINATED OLIVES €7 (V) (V)
Mixed Italian olives and sun-dried tomatoes.
CROSTINI CON MARMELLATA DI FICHI CRUDO E STRACCIATELLA €15
Toasted sourdough bread topped with fig jam, parma ham, stracciatella cheese and sun-dried tomato.
G (Wheat) MK SP
MOZZARELLA FRITTA €12 (V)
Mozzarella coated in breadcrumbs and fried, served with a rich tomato sauce.
G (Wheat) E MK
ITALIAN CHARCUTERIE BOARD
(To share) €20
Finest Italian artisan salumi, cheeses, olives and pickles with grilled rustic bread and balsamic cream.
G (Wheat) E MK
TERRINA DI MELANZANE CON POMODORO E CACIOCAVALLO €14 (V) (GF option)
Grilled aubergine baked in tomato sauce with melted caciocavallo cheese, basil and oregano served with rustic garlic bread.
G (Wheat) MK
POLPO ARROSTO €15
Roasted Octopus on a saffron creamed potato with smoked paprika and Tabasco.
F M MK
IMPEPATA DI COZZE €12
Fresh Irish mussels steamed with white wine, cherry tomatoes and herbs.
G (Wheat) F M
CRUDO E BUFALINE €14
Parma ham, buffalo mozzarella served on toasted bread with rocket.
G (Wheat) M SP
PASTA
SPAGHETTI ALL’ ASTICE €35
Spaghetti with fresh lobster from the West of Ireland, brandy, garlic, basil and tomato sauce.
G (Wheat) C M MK
LINGUINE AI FRUTTI DI MARE €28
Linguine with king prawns, calamari, mussels, Irish clams, tomato and white wine sauce.
G (Wheat) C ML SP MK
RIGATONI ALLA NORMA €20 (V) (Vegan option)
Rigatoni with fried aubergine, salted ricotta and tomato sauce.
G (Wheat) MK
SPAGHETTI DATTERINO GIALLO, GAMBERI, STRACCIATELLA, PISTACCHIO E LIMONE €28
Spaghetti with prawns, stracciatella cheese, pistachio, yellow cherry tomato bisque with lemon zest.
G (Wheat) C F MK N
GNOCCHI ALLA SORRENTINA €22
Potato dumplings in a fresh tomato sauce, basil and mozzarella.
G (Wheat) E MK
AGNOLOTTI DI CARNE AL SUGO DI ARROSTO €26
Agnolotti pasta filled with beef and pork, served with a parmesan cream sauce.
G (Wheat) E SP MK CY
PAPPARDELLE AL RAGU DI MANZO €26
Pappardelle pasta in a beef red wine ragu, pecorino cheese and a touch of cream.
G (Wheat) E MK CY
LAND & SEA
ROLLE DI POLLO RIPIENO DI PROSCIUTTO SCAMORZA €26
Chicken breast stuffed with Scamorza cheese, ham and spinach in a golden crumb, served with crushed rosemary baby potatoes and a mushroom sauce.
G (Wheat) E MK
FILETTO DI MERLUZZO €26
Fillet of Cod in a stew of mussels, clams and cherry tomatoes. Served with a side of mashed potato.
F M MK
SALMONE IN CROSTA DI SESAMO €27
Salmon coated in crushed sesame seeds with creamed lemon purple potato puree, caramelized shallots and sauteed broccoli.
MK F SY SS
SALTIMBOCCA ALLA ROMANA €28
Grilled fillet of veal, parma ham, sage, served with roasted rosemary baby potatoes and steamed asparagus
G (Wheat) MK SP
FILETTO DI MANZO 8oz €38
Grilled Piedmontese fillet with sautéed spinach, roast baby potatoes and gravy.
G (Wheat) MK SP
SIDES €6
French Fries / Mashed Potato / Mixed Salad / Grilled Vegetables / Roasted Potatoes / Sweet Potato Fries / Garlic Bread
PIZZA
ESTATE €19
Yellow cherry tomato and basil base, baked and topped with bresaola, rocket salad, baby buffalo mozzarella and lemon zest
G (Wheat) MK SP
CALZONE €19 (V)
Pacino’s tomato sauce, mozzarella Fior di Latte, ricotta cheese, ham or salami, parmesan cheese and basil. Veg Calzone option available upon request.
G (Wheat) MK SP
MORTADELLA €19
White base, crushed pistachio, mozzarella Fior di Latte, Mortadella (Italian artisan salumi) rocket leaves and burrata.
G (Wheat) N(Pistachio) MK
MARINARA €15 (V)
Pacino’s tomato sauce, oregano, fresh garlic, basil and extra virgin olive oil.
G (Wheat)
NAPOLETANA €18
Pacino’s tomato sauce, mozzarella Fior di Latte, anchovies, capers, black olives and basil.
G (Wheat) MK F
MEDITERRANEAN €18 (V) (Vegan option)
Pacino’s tomato sauce, mozzarella Fior di Latte, grilled red peppers, aubergines, courgettes and basil.
G (Wheat)
MICHELANGELO €19
Pacino’s tomato sauce, mozzarella Fior di Latte, pepperoni, caramelised red onions, goats cheese, parmesan cheese and basil pesto.
G (Wheat) MK SP P N(Cashew)
HAM & MUSHROOM €18
Pacino’s tomato sauce, mozzarella Fior di Latte, ham and mushrooms.
G (Wheat) MK SP
MARGHERITA €15 (V)
Pacino’s tomato sauce, mozzarella Fior di Latte and basil.
G (Wheat) MK
CAPRICCIOSA €19
Pacino’s tomato sauce , mozzarella Fior di Latte, artichokes, ham, black olives, red peppers, and mushrooms.
G (Wheat) MK SP
PARMA HAM €19
Pacino’s tomato sauce, mozzarella Fior di Latte, parma ham, rocket leaves, parmesan cheese, cherry tomato and basil.
G (Wheat) MK SP
FRESH JALAPEÑO €19
White base, mozzarella Fior di Latte, basil, spicy seasoned pancetta, cherry tomatoes and fresh jalapeños.
G (Wheat) MK SP
PEPPERONI & GORGONZOLA €19
Pacino’s tomato sauce, mozzarella Fior di Latte, pepperoni, gorgonzola cheese and basil.
G (Wheat) MK SP
QUATTRO STAGIONI €19
“The four seasons”. Pacino’s tomato sauce, mozzarella Fior di Latte, artichokes, ham, sweet salami, and mushroom.
G (Wheat) MK SP
QUATTRO FORMAGGIO €19 (V)
Four cheeses: Pacino’s tomato sauce, gorgonzola, mozzarella Fior di Latte, goat cheese, and ricotta cheese.
G (Wheat) MK SP
CALABRESE €15 (V)
Pacino’s tomato sauce, mozzarella Fior di Latte, fresh red chilli, fresh garlic and basil.
G (Wheat) MK
DIAVOLA €18
Pacino’s tomato sauce, mozzarella Fior di Latte, pepperoni and basil.
G (Wheat) MK SP
SALMONE €19
Cream cheese and basil base topped after cook with smoked salmon, green apples, rocket salad, goat cheese and lime.
G (Wheat) MK F
EXTRA TOPPINGS
Meat €2 / Vegetable €1
